Ubud · Roast suckling pig
Warung Babi Guling Ibu Oka
Not visited yet
Most guides put this one first. It's roasted spiced pig over an open fire for more than forty years. Honeycombers, Where Goes Rose, Beauty Guide Bali, Gourmet Traveller and Eatbook all name it. Bali Untold dropped it from its latest list after reports that it had slipped, so guides don't agree.
- Hours
- Daily 11:00 to 18:00, or until sold out
- Price
- Special Rp 65,000, Separated Special Rp 75,000, Meat Rp 60,000
- Good to know
- Three outlets (Jl. Suweta, Mas, Jl. Tegal Sari). No reservations; orders by WhatsApp
Named by: Honeycombers · Where Goes Rose · Beauty Guide Bali · Eatbook · Gourmet Traveller
